In the age of Instagram, hamantashen have gone gourmet
In this week’s edition of The Shabbat Table, Barbara Silverstein gives you some of the best sweet and savoury recipes for hamantashen, just in time for Purim.
Celebrating Jewish food history at Fort York
In this week’s edition of The Shabbat Table, Barbara Silverstein provides the best kosher recipes from the recent Hungry for Comfort event at Fort York in Toronto.