After two years of seders on Zoom, it’s time to serve brisket to a crowd
After two years of Zoom seders, my siblings and I are gearing up to celebrate Passover in person. Most of our children have partners and there are grandchildren now so we will be a sizeable group at the seder. I will spend a couple of days making two very large pots of chicken soup. It’s […]
Back to healthy eating after some New Year’s indulgence
In this week’s edition of The Shabbat Table, Barbara Silverstein provides some flavourful and delicious recipes for this rainy January weekend.
The Shabbat Table – Super Bowl winners
In this week’s edition of The Shabbat Table, Norene Gilletz gives you some super recipe ideas to serve to family and friends at your Super Bowl party this weekend.
The Shabbat Table – Brisket 101!
In this week’s edition of The Shabbat Table, Norene Gilletz gives you recipes for Jamie Geller’s Overnight Brisket, Garlic Honey Slow Cooker Brisket, and Sheldon Glass’ Sweet & Sour Brisket.
The Shabbat Table: The hunt for the best (Passover) brisket
So many brisket questions, so many brisket recipes! Some cooks prefer to stick with their tried and true favourites, while others are looking for something different for Passover. Here are some recipes.
